Mon Aug 16, 2021 4:42 pm
Mon Aug 16, 2021 4:44 pm
Mon Aug 16, 2021 4:56 pm
MadPick wrote:
Mon Aug 16, 2021 5:11 pm
Mon Aug 16, 2021 5:26 pm
Mon Aug 16, 2021 5:40 pm
Mon Aug 16, 2021 6:05 pm
KeystoneCowboy wrote:So what is everyone using? I smoke Hickory Charcoal, or Maple and some Alder wood in my stick burners.
Mon Aug 16, 2021 8:58 pm
MadPick wrote:KeystoneCowboy wrote:So what is everyone using? I smoke Hickory Charcoal, or Maple and some Alder wood in my stick burners.
After several years of sporadic and unscientific use, I have formally concluded that it makes no difference which type you use.
Mon Aug 16, 2021 9:22 pm
Tue Aug 17, 2021 4:08 am
KeystoneCowboy wrote:I can do Amazon for the short term, would rather buy local if I can though. So what is everyone using? I smoke Hickory Charcoal, or Maple and some Alder wood in my stick burners.
Tue Aug 17, 2021 4:11 am
Pablo wrote:KeystoneCowboy wrote:I can do Amazon for the short term, would rather buy local if I can though. So what is everyone using? I smoke Hickory Charcoal, or Maple and some Alder wood in my stick burners.
We are in the same boat there. I am out of a couple flavors now. Apple mash for one, but those are not Lumberjack: https://smile.amazon.com/CookinPellets- ... 226&sr=8-1
Alder, Apple, Hickory, Maple
Maybe some type of north end bulk buy? I'm not ready with my shop and shed, but maybe next year I can get a pallet or two delivered (I have not checked this out)
Of course wood type makes a difference. Exact same meat. Do one mesquite, one hickory, one apple mash. If you can't taste the difference, not sure what to say.
Tue Aug 17, 2021 6:15 am
KeystoneCowboy wrote:Pablo wrote:KeystoneCowboy wrote:I can do Amazon for the short term, would rather buy local if I can though. So what is everyone using? I smoke Hickory Charcoal, or Maple and some Alder wood in my stick burners.
We are in the same boat there. I am out of a couple flavors now. Apple mash for one, but those are not Lumberjack: https://smile.amazon.com/CookinPellets- ... 226&sr=8-1
Alder, Apple, Hickory, Maple
Maybe some type of north end bulk buy? I'm not ready with my shop and shed, but maybe next year I can get a pallet or two delivered (I have not checked this out)
Of course wood type makes a difference. Exact same meat. Do one mesquite, one hickory, one apple mash. If you can't taste the difference, not sure what to say.
Just ordered up 4 bags of Lumberjack from Amazon. Will be here next week. May have to check Coastal or Tractor Supply for something in the immediate. Can try these Lumberjack's I have for future purchases. I'd be in on a bulk buy though.
Tue Aug 17, 2021 7:38 am
Tue Aug 17, 2021 7:42 am
Pvanderzee wrote:If'n I had the capital around, I was seriously considering becoming a dealer. Seems like a decent side-hustle. Just need some place to store and display some of it and buy a yearly minimum. Which shouldn't be hard with the growing popularity of pellet grills. And there isn't any Lumberjack dealer in Skagit Co.
Tue Aug 17, 2021 7:46 am
KeystoneCowboy wrote:Pvanderzee wrote:If'n I had the capital around, I was seriously considering becoming a dealer. Seems like a decent side-hustle. Just need some place to store and display some of it and buy a yearly minimum. Which shouldn't be hard with the growing popularity of pellet grills. And there isn't any Lumberjack dealer in Skagit Co.
I reached out to Lamrith a couple years ago about this very thing. I'd love to do it, he seemed to think they wouldn't grant a dealership with one in Canada and one in Marysville area if I remember right.