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Who has the best Pizza...
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Site Supporter   Location: South Seattle Joined: Thu May 2, 2013 Posts: 12475 Real Name: Steve 
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Okay, couldn't think of the name of the place in my previous post, but there's a guy who makes authentic, Chicgo-style pizza.
There was a huge write-up sent to me in an email awhile ago, and he didn't have a storefront. You called ahead and ordered one, and it takes a long time to cook, and then you literally met his driver on a street corner to pick up your pie. If you google his name & Seattle Eats, you'll find the story I'm talking about, BUT, now he has a storefront. Unfortunately, further from me than his SODO set-up. I haven't tried it yet, but have heard great things. It's called Windy-City Pie http://www.seattletimes.com/life/food-d ... ger-space/ |
| Fri May 19, 2017 9:12 pm |
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Site Supporter  Location: olympia Joined: Sat Sep 21, 2013 Posts: 3784
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I'm surprised nobody has said Papa Pete's in Castle Rock. Pretty tasty if you want a bit of a drive.
I'm a fan of Old School pizza. Great dough and sauce. Not a fan of Brewery City. Don't like the sauce or crust. Had it a few times and not a fan. Pagliacci isn't bad. Harmond in Tacoma used to make good pizza until they took it off their menu when they changed their menu to crappier more expensive food. Although if you are ever in Ketchikan Alaska, Ocean View has a great chicken pesto pizza that is awesome. |
| Fri May 19, 2017 9:40 pm |
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 Location: Puyallup Joined: Thu Aug 16, 2012 Posts: 9065 Real Name: Richard Fitzwelliner
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In tacoma Katie downs, Abella's, puget sound pizza, the rock, and Robin hood pizza are good.
_________________ If she sits on your face and you can still hear, SHE'S NOT FAT. I'm going to type out 3 paragraphs and wax eloquently about a similar story in my life. Pm me if you figured it out. |
| Sat May 20, 2017 5:23 am |
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Site Supporter  Location: Seatac Joined: Thu Feb 2, 2012 Posts: 501
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NWGunner wrote: Lots of good mentions here. Proletariat, as mentioned, is awesome. Great pizza, laid-back vibe, good beer...decent parking...go when it's still light outside  No joke, on the pizza and when to go. A guy was shot in the head trying to break up a fight outside a bar on that block a couple of weeks ago. I like Vince's for basic, but pricey-for-what-it-is pizza. Via Marina is good. In Georgetown there is Via Tribunali. Tutta Bella has multiple locations and is decent. Pagliacci is good. But put a pizza stone on top rack, put oven as high as it will go, preheat stone for 30-40 minutes, Trader Joe's dough, let it get to room temp and stretch or roll it thin, keep toppings simple (don't weigh it down) and it cooks in just a few minutes. Will be better than all of these. I miss neopolitan and NY style pizza back east. |
| Sun May 21, 2017 6:05 pm |
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Site Supporter  Location: central wa Joined: Mon Mar 21, 2011 Posts: 3554
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Neapolitan
https://tuttabella.com/columbia-city/ 80s throwback http://www.northlaketavern.com Not sure if they still sell pizza dough, https://www.nowcake.com |
| Sun May 21, 2017 7:59 pm |
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