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 Instant Pot / Pressure Cooker Thread 
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Real Name: Kyle
MadPick wrote:
Damn. King Smoker Kyle is using a pressure cooker . . . don't let your smoker buddies know that! :ROFLMAO:

That looks really good, man. REALLY good. thumbsup


May have ordered a new smoker today..... :bigsmile:

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Thu Aug 12, 2021 6:31 pm
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Uh-oh. First the pressure cooker, then a pellet smoker....

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Thu Aug 12, 2021 6:34 pm
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KeystoneCowboy wrote:
MadPick wrote:
Damn. King Smoker Kyle is using a pressure cooker . . . don't let your smoker buddies know that! :ROFLMAO:

That looks really good, man. REALLY good. thumbsup


May have ordered a new smoker today..... :bigsmile:


Ignore the naysayer Kyle, and welcome to the Camp Chef Club. :thumbsup2:

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Mr. Q wrote: so basically, if you have to smoke some asshole, make sure they become fertilizer and then Bounce? got it.

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Thu Aug 12, 2021 7:00 pm
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Okay, I changed the title of the thread to help Kyle feel like less of an outcast. We still need to work on the other issues, but at least we'll embrace his alternate pressure cooker lifestyle.

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Thu Aug 12, 2021 7:02 pm
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MadPick wrote:
Okay, I changed the title of the thread to help Kyle feel like less of an outcast. We still need to work on the other issues, but at least we'll embrace his alternate pressure cooker lifestyle.


:rofl9:

Did you plan on addressing his other shortcoming's too? :popcorn:

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Mr. Q wrote: so basically, if you have to smoke some asshole, make sure they become fertilizer and then Bounce? got it.

Guntrader wrote: Huh, maybe I was an asshole.

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Thu Aug 12, 2021 7:24 pm
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MadPick wrote:
... his alternate pressure cooker lifestyle.


Trans-cooker?


Thu Aug 12, 2021 7:27 pm
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NWGunner wrote:
MadPick wrote:
... his alternate pressure cooker lifestyle.


Trans-cooker?


icon_eek

:rofl9: :ROFLMAO:

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Mr. Q wrote: so basically, if you have to smoke some asshole, make sure they become fertilizer and then Bounce? got it.

Guntrader wrote: Huh, maybe I was an asshole.

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Thu Aug 12, 2021 7:30 pm
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I made it clear pages ago this is now the Foodi thread. Get on board you peasants!

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Thu Aug 12, 2021 7:45 pm
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I saw a new recipe that looked good, so I went for it tonight . . . and we loved it!

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Recipe: CREAMY INSTANT POT CHIPOTLE SHRIMP SOUP

Bacon, shrimp, and chipotle all in a chowder? What's not to love?!! :bigsmile:

I made a double batch in my 8-quart IP. I could have made a triple and it would have fit . . . I could probably have done a quadruple batch if I was willing to overlook that "PC MAX" line on the pot. Which I've been known to do. :wink05:

I pretty much followed the recipe except:

1) I used more shrimp than it called before, because that's what I had in the freezer -- 1.6 lb instead of 1 lb.
2) Since my shrimp were fairly large (20-25? Maybe a little bigger?), I cut them all lengthwise. This causes each side to curl up when it cooks, kinda cool I think.
3) Instead of using 1.5 tsp salt for my double batch, I used 1 tsp Lawry's seasoned salt and 1 tsp Old Bay seasoning.
4) I added a loaf of sourdough on the side, hehe.

It tasted probably just about like you imagine it would, plus it was slightly spicy from the chipotles and the Old Bay. I think it was just the right amount of spice, enough to make you notice but not super-hot. Spice-a-phobes might want to cut back, though.

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Tue Nov 02, 2021 6:52 pm
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Awesome kyle Ive done similar, I'll have to check out those peppers maybe fri


steve that looks damn good, is that chipotle that looks like wheat seeds?

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Tue Nov 02, 2021 8:36 pm
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cmica wrote:
is that chipotle that looks like wheat seeds?


That's dried thyme. The chipotle just kinda vanishes, except for the slight reddish color.

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Tue Nov 02, 2021 8:55 pm
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That looks good! :thumbsup2:


Tue Nov 02, 2021 9:19 pm
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cmica wrote:
Awesome kyle Ive done similar, I'll have to check out those peppers maybe fri


steve that looks damn good, is that chipotle that looks like wheat seeds?


Chipotle is smoked red jalapeno.

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Wed Nov 03, 2021 4:26 am
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thanks steve, not bad I need to make it a little thicker

oh ya I did my potatoes 3 min not 1,




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Fri Nov 05, 2021 6:20 pm
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Looks good, Chris!

The last of our leftovers just got eaten today . . . we'll definitely be making that recipe again.

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Fri Nov 05, 2021 6:41 pm
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