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Pablo
Site Supporter
Location: Everson, WA Joined: Sun Jan 6, 2013 Posts: 28178
Real Name: Ace Winky
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I think it's more of a grill pellet smoker thing than upright. Mine never made any noises. Ran away and safely shut down. I fell for the marketing, trying cold smoke on 3 kinds of cheese right now:
_________________ Why does the Penguin in Batman sound like a duck?
Because the eagle sounds like a hawk.
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Sat Jul 04, 2020 8:10 am |
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codfather
Site Supporter
Location: Rainier Joined: Sat Jun 28, 2014 Posts: 1502
Real Name: Darryl
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Smoked up some pork butt, smoked beans and queso....first time for all 3 of these items....pork butt to big to upload have to resize
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Sat Jul 18, 2020 4:42 pm |
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MadPick
Site Admin
Location: Renton, WA Joined: Sun Mar 13, 2011 Posts: 52032
Real Name: Steve
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Damn those beans look good....
What did you think of the queso? I made a batch, and I think I'm the only person in the U.S.A. who thought it kinda sucked.
_________________SteveBenefactor Life Member, National Rifle AssociationLife Member, Second Amendment FoundationPatriot & Life Member, Gun Owners of AmericaLife Member, Citizens Committee for the Right to Keep and Bear ArmsLegal Action Supporter, Firearms Policy CoalitionMember, NAGR/NFGRPlease support the organizations that support all of us.Leave it cleaner than you found it.
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Sat Jul 18, 2020 4:47 pm |
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codfather
Site Supporter
Location: Rainier Joined: Sat Jun 28, 2014 Posts: 1502
Real Name: Darryl
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MadPick wrote: Damn those beans look good....
What did you think of the queso? I made a batch, and I think I'm the only person in the U.S.A. who thought it kinda sucked. 15 people ate all the beans and the queso.....depends on what recipe you use I guess...I had about 1/4 pan of pulled pork left
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Sat Jul 18, 2020 4:58 pm |
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codfather
Site Supporter
Location: Rainier Joined: Sat Jun 28, 2014 Posts: 1502
Real Name: Darryl
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My pork butts...
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Sat Jul 18, 2020 5:13 pm |
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MadPick
Site Admin
Location: Renton, WA Joined: Sun Mar 13, 2011 Posts: 52032
Real Name: Steve
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Oh hell yes.
_________________SteveBenefactor Life Member, National Rifle AssociationLife Member, Second Amendment FoundationPatriot & Life Member, Gun Owners of AmericaLife Member, Citizens Committee for the Right to Keep and Bear ArmsLegal Action Supporter, Firearms Policy CoalitionMember, NAGR/NFGRPlease support the organizations that support all of us.Leave it cleaner than you found it.
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Sat Jul 18, 2020 5:13 pm |
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usrifle
Site Supporter
Location: RENTON Joined: Fri Mar 25, 2011 Posts: 20771
Real Name: John
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codfather wrote: My pork butts... Nice butt's!
_________________ Mr. Q wrote: so basically, if you have to smoke some asshole, make sure they become fertilizer and then Bounce? got it.
Guntrader wrote: Huh, maybe I was an asshole.
NRA Member/RSO SAF 5 Year Donor GOA Member
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Sat Jul 18, 2020 6:53 pm |
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codfather
Site Supporter
Location: Rainier Joined: Sat Jun 28, 2014 Posts: 1502
Real Name: Darryl
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How about some bacon wrapped onion rings....I was to lazy to beer batter them and deep fry them after smoking them
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Sun Jul 19, 2020 6:18 am |
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Pablo
Site Supporter
Location: Everson, WA Joined: Sun Jan 6, 2013 Posts: 28178
Real Name: Ace Winky
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Where TF is the missing LIKE button again??? Damn. Looks great.
I also am not a big cheese dip fan
_________________ Why does the Penguin in Batman sound like a duck?
Because the eagle sounds like a hawk.
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Sun Jul 19, 2020 6:31 am |
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codfather
Site Supporter
Location: Rainier Joined: Sat Jun 28, 2014 Posts: 1502
Real Name: Darryl
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Pablo wrote: Where TF is the missing LIKE button again??? Damn. Looks great.
I also am not a big cheese dip fan Queso is the bomb....some pulled pork on a bun covered in queso is the shit...but pulled pork on a bun covered in Johnny's whiskey bbq sauce is the shit also
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Sun Jul 19, 2020 6:44 am |
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Pablo
Site Supporter
Location: Everson, WA Joined: Sun Jan 6, 2013 Posts: 28178
Real Name: Ace Winky
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codfather wrote: Pablo wrote: Where TF is the missing LIKE button again??? Damn. Looks great.
I also am not a big cheese dip fan Queso is the bomb....some pulled pork on a bun covered in queso is the shit...but pulled pork on a bun covered in Johnny's whiskey bbq sauce is the shit also I like to taste the pork. Not a wet sandwich guy. I'll dip some chips in it. Another is fresh homemade refried beans (not the canned sticky diarrhea beans), on a warm super fresh tortilla, smear the beans on the tortilla , drizzle just enough smoked queso on, roll up. Da bomb! As an aside I used GRATED smoked colbyjack cheese for taco topping the other day. Oh man, neutron bomb!!
_________________ Why does the Penguin in Batman sound like a duck?
Because the eagle sounds like a hawk.
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Sun Jul 19, 2020 8:22 am |
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JohnMBrowning
Location: Bothell Joined: Sat Sep 12, 2015 Posts: 4872
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Here's a question I have for the collective ---- How much smoke is too much smoke?
I picked up a 12" smoke tube for my gas grill and my neighbor followed suit.... I fill my tube up half way with pellets and light it and it burns with a nice coal front for a solid 3 hours - my neighbor fills his tube completely and lights the entire length of the tube up for 'lots of smoke' and it runs ~ 1.5-2 hours. From my research, 'more smoke' really doesn't help, as long as you have enough to fill the smoke chamber. There is always caution as to the 'right color of smoke' that can lead to acrid taste in stick burners, but I haven't run into any problems with my smoke tube or WSM yet with that. I know some of you pellet smokers use a tube for extra smoke, but at what point is it too much?
_________________ Plan B is actually repeating Plan A.... it just involves much more alcohol.
Of the ten voices I hear in my head, only three keep telling me NOT to shoot.... Do I go with the majority or common sense?
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Thu Jul 30, 2020 10:27 am |
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KeystoneCowboy
Site Supporter
Location: Burlington Joined: Wed Aug 22, 2012 Posts: 5999
Real Name: Kyle
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JohnMBrowning wrote: Here's a question I have for the collective ---- How much smoke is too much smoke?
I picked up a 12" smoke tube for my gas grill and my neighbor followed suit.... I fill my tube up half way with pellets and light it and it burns with a nice coal front for a solid 3 hours - my neighbor fills his tube completely and lights the entire length of the tube up for 'lots of smoke' and it runs ~ 1.5-2 hours. From my research, 'more smoke' really doesn't help, as long as you have enough to fill the smoke chamber. There is always caution as to the 'right color of smoke' that can lead to acrid taste in stick burners, but I haven't run into any problems with my smoke tube or WSM yet with that. I know some of you pellet smokers use a tube for extra smoke, but at what point is it too much? I'm currently still a stick burn guy. Got a wedding on Saturday that I'm catering. I've never run unto too luch smoke. Use the right charcoal for my home smoker, and the correct wood for my big catering unit and everything turns out great. I do know when I use fruit wood, I use it sparingly and just enough for taste. I've found I'm not a big fruit wood guy, and they can be a bit overpowering. With pellet smokers, from what I can tell, the same idea applies. All fruit might be a strong flavor for some.
_________________ Looking for: S&W Schofield 2x (.38/357) Coonan 1911 Nemo Omen JM Marlin 39M Tikka T3 Tactical(.308) BAR(.308)
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Thu Jul 30, 2020 10:34 am |
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usrifle
Site Supporter
Location: RENTON Joined: Fri Mar 25, 2011 Posts: 20771
Real Name: John
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Hey Kyle, do you use much Alder in your stick burner? I ran out of my nicely seasoned Apple wood, but i do have some Alder now and it may be dry enough to use.
_________________ Mr. Q wrote: so basically, if you have to smoke some asshole, make sure they become fertilizer and then Bounce? got it.
Guntrader wrote: Huh, maybe I was an asshole.
NRA Member/RSO SAF 5 Year Donor GOA Member
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Thu Jul 30, 2020 10:42 am |
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todd1803
Site Supporter
Location: Bonney Lake WA Joined: Tue Apr 16, 2013 Posts: 226
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JohnMBrowning wrote: I picked up a 12" smoke tube for my gas grill and my neighbor followed suit.... I fill my tube up half way with pellets and light it and it burns with a nice coal front for a solid 3 hours - my neighbor fills his tube completely and lights the entire length of the tube up for 'lots of smoke' and it runs ~ 1.5-2 hours.
I don't think your neighbor is gaining any additional flavor. Lighting the end of the time fills my smoker with plenty of smoke. Sent from my SM-T387V using Tapatalk
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Thu Jul 30, 2020 10:46 am |
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